The Traveling Po Boy

Flavor on the Fork Chicken and Waffles is a vibrant food truck based in Lithonia, GA, dedicated to delivering high-quality, delicious meals to the streets of Atlanta and its surrounding areas. Founded by Chef Krystal Wilson, who has over 20 years of culinary experience, the food truck prides itself on igniting taste buds with bold flavors and fresh, locally-sourced ingredients. Offering an impressive menu with over 27 waffle flavors and classic southern fried chicken, Flavor on the Fork aims to create dishes that even grandmothers would commend. In addition to their signature items, they also provide healthy salad options, ensuring there is something for everyone to enjoy. Generated from the website

Amorous Tacos is a pop-up restaurant and food truck founded by two sisters, offering a unique Miami Southern twist to gourmet tacos and pasta dishes made with premium meats. With a focus on fresh ingredients and signature homemade drips, their menu promises to satisfy a variety of cravings. In addition to their food truck operations, Amorous Tacos specializes in catering for corporate events and private gatherings, providing customizable options to create a memorable dining experience for guests. Their commitment to quality and flavor makes them a standout choice for any occasion. Generated from the website

The Sweet Fusion Experience, established in June 2019 by Chef Veronica Madison, previously known as Sweet Heat ATL, specializes in luxury food experiences that cater to a diverse range of dining occasions, from family cookouts to elegant weddings. With a successful food truck service, the company provides a unique catering experience that combines street food ambiance with gourmet cuisine. Generated from the website