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Sonya’s Southern Cuisine

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5 reviews
+1 (404) 863-0396
Website

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Photos

Smothered pork chop with mixed greens and black eyed peas
Smothered pork chop with mixed greens and black eyed peas
Oxtails with mixed greens and baby lima beans
Oxtails with mixed greens and baby lima beans
Smothered pork chop over rice, with blackeyed peas, and squash zucchini mix
Smothered pork chop over rice, with blackeyed peas, and squash zucchini mix
759 Main St
Forest Park, GA 30297
+1 (404) 863-0396
https://sonya-s-classic-southern-cuisine.ueniweb.com

Sonya's Southern Cuisine is a cozy restaurant nestled in Forest Park, GA, known for serving up classic Southern dishes with a homemade touch.

With a focus on traditional recipes and warm hospitality, Sonya's Southern Cuisine offers a taste of comfort and nostalgia to its patrons.

Generated from their business information

Also at this address

Tacason

Community Vision Development, Inc

Lizzie Country Kitchen

Reviews

yelp logo
4.05 reviews
Photo of Darryl B.
Darryl B.
10/24/2022

If you're looking for awesome home cooking with great prices, this is it. Sonya puts the love in her food. Clean and small but a wonderful friendly place to eat.

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Photo of Chris T.
Chris T.
8/26/2020

Well I won't be back. I'm a customer service chic and let's just say I was totally disappointed. The way Sonya was talking to customers with attitudes was it for me. She's normally moody but today...

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Photo of Paulette J.
Paulette J.
4/13/2022

If you want some really good home cooking, this is the place to go if you're in the Forest Park area! The value is great and the food is very flavorful. This hidden gem is definitely worth trying out!

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Mekel H.
10/19/2022

Great place! Great food! Great service! All around good 100% southern food.. I'll be back for sure!

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R T.
10/26/2017

I ran across this little gem on their opening day and was surprised. Great food, great service and taste like somebody mama working in the kitchen.

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United States›Georgia›Forest Park›Sonya’s Southern Cuisine

Partial Data by Foursquare.

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