Love at first bite!! @nadairatl , a Michelin Guide Scottish Cuisine, was recognized as Top 50 Best Restaurants in America in 2024. Brought to us by @chefkevingillespie, who is @bravotopchef "Fan...
Nadair
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Nadair, located in Atlanta, GA, is a refined dining establishment led by chef and restaurateur Kevin Gillespie, known for its innovative approach to Scottish cuisine and woodfire cooking. The restaurant emphasizes authenticity, sustainability, and excellence, offering a seasonal three-course prix fixe menu that showcases thoughtfully prepared dishes paired with an impressive selection of wines.
In addition to its exquisite dining experience, Nadair is an ideal venue for special occasions, including birthday parties, graduation celebrations, and corporate events. The restaurant's serene setting adjacent to Zonolite Park provides a beautiful backdrop for memorable gatherings, complemented by attentive service and a commitment to creating lasting memories for guests.
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Reviews
Good food, good service... enjoyed the culinary journey. Amuse- some sort of pie - it was delicious! Mussels- very nice Mushrooms with egg- wonderful Bread- yes all day Trout - very good but...
We had dinner for two people with two drinks each and with tip it came out to about $400. With that in mind, food needs to be excellent and service really needs to be spot on. Unfortunately,...
Came here for a birthday dinner and absolutely loved the service and ambiance, but overall felt the dishes were a little bit hit or miss. Nadair is tucked away in a shopping center. They do a 3...
Chef Gillespie is my hubby's fave celebrity chef. We have dined here a couple of times and every experience has been unforgettable. The staff are exceptional, the food is exceptional, the...
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