Bubba Gumbo’s

Bubba Gumbo's, located on Lazaretto Creek at Tybee Island Marina, is a beloved seafood restaurant offering a delightful blend of cherished classics and innovative dishes. Established in 1997 by Paul Burns and revitalized in 2015 by his daughter Caitlin Burns, the venue reflects a charming mix of historic coastal decor and modern sensibilities.

Featuring a menu that showcases fresh seafood from local waters, diners can enjoy a variety of dishes, including the signature Bubba's Seafood Gumbo and Low Country Boil, all while taking in views of the surrounding wildlife. Guests can choose to dine in the atmospheric indoor space or the inviting outdoor area, making it a perfect spot for both locals and visitors alike.

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