Contemporary fare deceptively plated-- appears small--yet be assured flavors and portions will both delight and satisfy. Similar to other reviews, the experience was worth it. I enjoyed the...
Maass
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MAASS in Fort Lauderdale is a Contemporary American restaurant led by Chef Ryan Ratino, known for its embrace of the open-fire hearth and focus on sourcing ingredients from top markets. The restaurant offers a refined menu, craft cocktails, and an award-winning wine list, all served with warm hospitality by a talented team.
Culinary excellence is at the forefront at MAASS, with a MICHELIN-accoladed team creating memorable dining experiences in the heart of Fort Lauderdale. From the Chef's Counter to private events, guests can expect a sophisticated dining experience that showcases the best of American cuisine.
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I don't usually leave reviews, but I feel obligated to warn others. I took my girlfriend here for New Year's Eve and paid $400 online in advance for a "pre-made table." We were only offered an...
Overall, a decent experience, but fell short of what I would expect to be for Michelin star rated restaurant at this price point. There was bunch of weirdness throughout the entire experience,...
- Was excited to visit maass for it's michelin star but sometimes that works against the restaurant as your expectations go wayyy up - The beef tartare was not bad. Not bad, but not interesting...
Wowwww! I enjoyed everything from the moment we walked in the door. Such a beautiful restaurant with super tasty food. My husband and I enjoyed the tasting menu with some add ones. We didn't...
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