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Established in 1999, The Oyster Bar in downtown St. Petersburg has been a beloved seafood destination and happy hour hotspot, celebrated for its fresh seafood and welcoming atmosphere. As the brand approaches its 25th anniversary, the restaurant is set to relocate to better accommodate its evolving clientele, while a themed pop-up bar concept designed by Frank Clemente will take its place, offering locals and visitors a unique seasonal experience. The upcoming pop-up bar will feature four extraordinary themes from September through December, transforming the space every two months to create an exciting and immersive atmosphere. Each iteration will showcase distinct decor, innovative cocktail menus, and themed dining experiences, celebrating the creativity and vision of its designers while continuing to build on the legacy of The Oyster Bar. Generated from the website

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