PopUp Bagels

We've heard so much hype about PopUp, so we drove down to Newtown to pick up a half dozen. Super quick, but we wish the guy behind the counter had been a bit friendlier. The bagels were warm,...

Teensy weensy retail spot Reminds me of cookie crumble Limited bagel choices Flavored cream cheeses are $$$ But tasty The vodka sauce Schmesr was a hit

ORIGIN: Popup Bagels was founded by Adam Goldberg during the height of the pandemic, when Goldberg explored bread baking. Initially sharing with friends and family, the Connecticut resident...

As the saying goes, Popup Bagels isn't "famous, but they're known." I'm not sure when that saying was conceived, but they may actually be famous now. Originating out of CT, they've won the...

These bagels are delicious, but beware they are expensive. It is $42 for a dozen bagels and two schmears. Their variety is all in the cream cheeses -- their special flavors rotate weekly. I've...