I ate at The Attic for Sunday dinner and I had the best experience. For starters, every single item on the menu is beyond gourmet. The Grilled Sardines as an appetizer were unlike any other. The...
The Attic
(7,783)
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We have turned the carport into an outdoor bar!
Specialties
People love our 1920's craftsman home turned into a restaurant. Come check out our southern vibe with a california twist!
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Reviews
With The Attic, we have trouble deciding if we should go for brunch, happy hour, or dinner. The selections change enough so that there are items we love on each menu. Mac and cheese with hot...
I hadn't been to The Attic in over 10 years, and I'm happy to say it's still just as good as I remember. This spot is well known for their Bloody Marys and is a great place to come for brunch. We...
I ordered the St. Louis-cut ribs with black vinegar, Szechuan pepper, cilantro, and overall they were really good. The meat was tender and mostly fell off the bone, and the flavors were bold and...
Love their Mac and Cheetos. The ambiance is just really cute here. We did a paint and sip night here once's and it was super fun. Came here a handful of times for brunch and dinner and drinks at...
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