Specialty Restaurants Corp

Specialty Restaurants Corp, founded in 1958 by World War II veteran and Bomber Pilot David Tallichet, is a family-owned hospitality company known for its 17 award-winning restaurants across the United States. With a focus on providing guests with exceptional dining experiences, breathtaking views, and unmatched service, SRC prides itself on creating unforgettable memories for all who visit.

Specialty Events, a division of SRC with over 65 years of experience in hospitality, offers event production, coordination, and design services for both on and off-site celebrations. Recognized for their flawless execution and all-inclusive planning, Specialty Events ensures that every event, from corporate functions to special occasions, is a truly unforgettable experience.

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