Sonoma County Meat Co

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35 Sebastopol Ave
Santa Rosa, CA 95407

Sonoma County Meat Co is a renowned traditional butcher shop in Santa Rosa, CA, specializing in locally sourced grass-fed beef, heritage pork, and pasture-raised lamb. With over 70 varieties of sausages and a wide selection of smoked meats, they are Sonoma County's only USDA-inspected and Custom Exempt meat processing facility, serving ranchers and hunters across the Bay Area.

Customers rave about the quality of their products, with one satisfied customer stating, "If I could live in this place, and just eat all damn day, I would." Their commitment to sustainability and responsible sourcing is evident in their dedication to regenerative ranching practices, making them the go-to destination for meat lovers seeking top-notch cuts and flavors.

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5.0133 reviews
Photo of Korva G.
Korva G.
7/16/2025

I'm sitting in front of an empty plate that recently held the most AMAZING ribeye! I stopped by SOCO meats and picked out the most beautiful steak (can a steak be beautiful?). The shop is perfect...

Photo of Ian W.
Ian W.
12/24/2024

Ordered a prime rib and pork roast this year from Ryan and the crew from SoCo. Cooked the prime rib this evening and it was undoubtedly one of the top cuts of meat I have seen. The flavor and...

Photo of Brian K.
Brian K.
10/12/2024

I stumbled across Sonoma County Meat by accident. I don't see many of school butchers these days, so I stopped in for a look. Oh what a look it gave! They have piles of premium cuts of meat for...

Photo of Jon P.
Jon P.
3/21/2025

I can't believe that I haven't reviewed this place yet... We are quite fortunate to have two really great butcher shops in the same town. As I wrote for the other shop, it's hard to pick a...

Photo of Ruth L.
Ruth L.
1/25/2025

Before I go into how much I love this butcher, just letting you guys know that RIGHT NOW, TODAY, they have WAGYU BEEF with certificates from JAPAN! So I would hurry & get some today or very...

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