Food

Shirubē

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424 Wilshire Blvd

Santa Monica, CA 90401

+1 (310) 393-2533

https://shirubeusa.com

The first ever Shirube was established in Tokyo, in 1968, by Takashi Uno, who quickly earned the nickname 'God Father of Izakaya'. Since then, it has become a business passed down from father to sons, who have grown Shirube to 12 locations all over Japan. Kodai and Yudai Uno have brought Shirube to Santa Monica, for its first ever U.S location. We are a traditional, Japanese Izakaya centered around quality food and amazing customer service. Our signature dishes of Sashimi Mori, Aburi Shime Saba, Corn Ribs, and Mentaiko Udon, are rapidly winning the hearts of all who give them a try. Our ever growing cocktail menu, has a blend of sake and shochu based beverages to delight the senses and offer a unique and memorable take on your favorite drinks. The interior is moody and carefully cultivated to give a cozy, intimate feeling to our diners.

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Reviews

4.5191 reviews

Emma F.

12/7/2025

Happy hour truly lived up to its name!! Maybe it was the good prices, maybe it was the ice cold bamboo sake, and maybe it was the amazing food. Regardless, I left feeling thoroughly impressed and,...

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Harry P.

12/5/2025

Shirube's Sushi Tacos are a total win! The shells are crispy, the fish is fresh, and the toppings are flavorful without being overwhelming. Each bite has a perfect balance of textures and tastes,...

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Char B.

11/22/2025

This is the most delicious place I've eaten in a while! A modern izakaya (which serves small plates (like tapas) and alcoholic beverages) but authentic as well as innovative. My husband was...

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Liv B.

11/21/2025

This place is an absolute must try. My highlights are: corn-Shockingly good.perfectly seasoned, simple but unforgettable. Saba-Fresh, rich, and beautifully prepared. We had to order...

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Alyanna J.

11/11/2025

As someone who has traveled to Japan twice, this is the place to go to. It's the closest I've gotten here to the food I ate in Japan. It is authentic and the best you'll find to say the least. I...

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