Pho Hoa
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Founded in 1983, Pho Hoa Noodle Soup has established itself as a leader in the Vietnamese fast-casual dining scene, offering a menu centered around healthy and authentic Vietnamese pho. With a commitment to using top-grade meats, locally sourced produce, and a signature broth, Pho Hoa provides flavorful meals that cater to health-conscious diners.
With over 35 years of experience, Pho Hoa also pioneered the first Vietnamese franchise in the United States, expanding its brand both locally and internationally. The company is dedicated to creating opportunities for entrepreneurs and promoting a supportive work environment for its employees, fostering growth and development within the team.
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