Outside Table

Outside Table, located in Santa Monica, CA, crafts bold organic sauces and seasonings designed to elevate your culinary creations. Handcrafted in small batches with fresh organic ingredients, these products are meticulously slow-cooked to perfection, ensuring exceptional taste without the hassle.

Rooted in South Carolina flavors and inspired by the fresh ingredients of California, Outside Table founders Ken and Heidi have turned their passion for cooking and community into a flavorful family business. Each product reflects their dedication to quality and a love for vibrant, robust flavors.

Embracing the importance of giving back, Outside Table pledges a portion of every sale to the Outside Table Community Fund. By choosing Outside Table, not only do customers experience exceptional taste, but they also contribute to supporting the community through this meaningful initiative.

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