Megafauna

"This seems to be quite the popular spot. Came on a Saturday morning at around 10ish and there was a decent crowd and when I left after eating it seemed like a new crowd had formed. It is real..."

"Kissakeko in Nob Hill is such a cool new spot. I stopped by during their soft opening and left really excited for what they're building. The strawberry sando was sooooo good. Creamy, not too..."

"The best cappuccino I've had in SF. Incredibly smooth with zero bitterness or harsh acidity. Super fragrant and well balanced. They use Straus barista milk, which micro-foams beautifully and adds..."