Kansui Ramen

Kansui Ramen is a Westlake Village-based restaurant that is dedicated to crafting and serving the most authentic ramen dishes using the freshest and finest ingredients. With a focus on traditional Japanese ramens, they offer a variety of options made with their own recipes, including Tonkotsu pork bone broth and Torigara chicken bone broth, both slow-cooked for hours without any dairy, soy milk, or starch. Their commitment to quality extends to their in-house preparation of sauces, broths, meats, vegetables, and freshly hand-made chicken wontons, ensuring a truly exceptional dining experience.

At Kansui Ramen, you can indulge in their straight, additive-free and preservative-free fresh noodles, accompanied by their specially cold-aged soy sauce that adds a deeper flavor to their dishes. With a passion for ramen that dates back to 2007, they opened their first ramen restaurant in 2015 and have since become a go-to destination for those seeking a taste of authentic Japanese ramen in Westlake Village, CA. Whether you're a ramen lover or simply looking to explore the world of Japanese cuisine, Kansui Ramen invites you to savor their delicious and meticulously prepared dishes.

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