Excellent fresh dumplings and noodles. More that I'd love to try. Lots of appetizer options. Northern Chinese food from Xinjiang region. Small restaurant with few tables, that does a lot of takeout.
Happy Family Gourmet
(246)
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This is probably my favorite Chinese restaurant in SF mainly because of their hand-pulled cold noodle dish called liangpi. In other places. I've had it with mung bean or other kind of bean noodle...
You know it's legit when the servers don't speak english and there's a lady hand rolling out dumpling wrappers in the front. Since it's clear they make their own dough for everything, we decided...
Important to note that most of the staff don't speak English, but that tells me this spot is legit. If you just pull up the photos of items you want, that works just fine :) Saw this on tik tok...
I came here on a double date on a wednesday evening around 6pm and there was a decent amount of seating still available despite it feeling sort of cramped because of how close all the tables ans...
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