Golden Food Science
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Golden Food Science, located in Costa Mesa, CA, specializes in online education tailored for research chefs seeking certification in food science. Founded and led by Jill Golden, the program offers comprehensive courses that prepare chefs for the Certified Research Chef (CRC) and Certified Culinary Scientist (CCS) exams.
With a robust curriculum delivered through the Canvas Learning Management System, the courses feature recorded weekly meetings for flexible learning. Jill Golden brings a wealth of experience from her extensive career in food science and education, having developed and taught numerous programs at various institutions.
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