Franco American Bakery

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202 W 7th St
Santa Rosa, CA 95401
Franco American Bakery is the oldest established bakery in the North Bay. We bake artisan bread every day, and we have been doing so for over a century. It has been in the Bastoni family for four generations, since 1900. Our famous Sourdough Bread is still made from the same starter recipe that we used when we began. Franco American Bakery also operates under the name Mezzaluna Bakery. Mezzaluna has a variety of breads including Focaccia and Ciabatta that we always have in stock at our store.

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4.559 reviews
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Helen K.
7/8/2025

I am so glad that this bakery has maintained its excellence over the years. You can smell the aroma of fresh bread from a block away. Always a friendly greeting from the staff and usually a good...

R G.
12/4/2025

Loved the specialty rolls - this year, I pre-ordered the Turkey shaped bread ($20) as well as the sour puffs to bring to a holiday party. Everyone loved the breads -- my niece thought it was a...

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Kathy C.
11/30/2025

The bread us fresh and delicious! We stopped by on a trip to Geyserville. The foccacia is a must try! We also got the Dutch Crunch loafs and sourdough round. Friendly service!

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Shannen R.
11/22/2023

Since the day I went was the day before thanksgiving it was a whole holiday vibe there. Seriously reminded me of one of those holiday Hallmark movies. The bakery was bustling, there was a line of...

Photo of Kimberly S.
Kimberly S.
4/7/2025

Great bread, loved this place all my life. The smell of the bread when you walk in , makes you want to get everything in the store.

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