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Schmitz Ranch
Schmitz Ranch is a family-owned small business that has been serving the Bay Area since 1944, specializing in top-quality meats including Choice, Prime, Angus, Kobe Style, and natural beef, as well as premium lamb, pork, veal, and poultry. Their animals are raised humanely without the use of antibiotics, hormones, or GMOs, and are fed a balanced vegetarian diet sourced from their own farm using sustainable practices. With a commitment to environmentally sound practices and a closed-loop farming system, Schmitz Ranch offers consistent, top-quality meats that impress both customers and restaurants throughout the Bay Area. With three generations of experience in growing livestock, Schmitz Ranch guarantees competitive prices and a service that never leaves customers wanting more. Their clean and spacious animal living quarters, along with their focus on minimizing their carbon footprint, result in better, healthier animals. As a small, independent business, Schmitz Ranch takes pride in being family-owned and plans to continue their tradition for future generations. Their dedication to quality, sustainability, and customer satisfaction makes them a trusted partner for those seeking fresh, seasonal, and sustainable meats.Generated from the website
