Gotta luv Daybird fish sandwich. It 100% truly deserves all the praise! The freshness and juiciness of the fish, combined with the generous portion size, really elevate it to the "best of the...
Daybird
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Daybird is the first fast-casual Szechuan Hot Chicken restaurant located in Silver Lake Plaza, Los Angeles, CA. The restaurant specializes in dishes that feature the vibrant flavors of Sichuan cuisine, characterized by the fragrant and numbing sensation of Sichuan peppercorns, along with garlic, chili peppers, ginger, and star anise.
Offering a unique menu that includes deep-fried chicken tenders and SANDO, a term derived from Japanese slang for sandwich, Daybird invites diners to enjoy a flavorful and communal eating experience. The emphasis on high-quality ingredients ensures that each dish delivers a memorable taste of Szechuan-inspired comfort food.
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We came all the way to LA to have the sandwiches from Daybird. It was delicious. Definitely. Must try the chicken sando. And we also got the fish sandwiches. The prices are on the high side and...
Daybird is located in a busy intersection near Koreatown. A rare spot that has a free parking lot and some spaces in front of the store. Wish there was more seats, but it's only a standing bar...
I saw an Instagram reel claiming this place had the best chicken sandwiches in LA, so I had to try it for myself. The shop is small -- more of a grab-and-go type spot -- but it was clean and...
So good. I'm always down for fried chicken. We came here instead of a *popular competitor* because the wait there was crazy long. The parking lot here is small, but we found a spot easily right in...
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