We tried Chu Mai on December 6th for a semi early dinner around 7:45 p.m. . The place was definitely packed but not crowded. Because of the layout of the space you definitely felt that it was much...
Chu Mai
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Chu Mai, a culinary project initiated by Bill Ngo, draws inspiration from the rich flavors and traditions cherished by 1st and 2nd generation Asian Americans, particularly in tribute to his late mother. Partnering with Michael Ng, a seasoned front-of-house professional, the restaurant aims to provide a warm and contemporary dining experience that celebrates life, family, and heritage through thoughtful cuisine.
Located in Sacramento, Chu Mai offers a diverse menu infused with Asian and Southeast Asian flavors, crafted to resonate with the community's cultural heritage. The establishment seeks to be a welcoming space for guests to enjoy exceptional food, drinks, and hospitality, making it a cherished gathering spot for locals and visitors alike.
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Reviews
Expectations were quite low for this spot as Sac hasn't really had the best track record for upscale Asian fusion restaurants, but surprisingly Chu Mai manages to (sort of) deliver. The interior,...
I really, really, reeeaally wanted to like this place but it fell short of my expectations. The service was outstanding, our server was exceptional but the food was just okay. We got: - chu mai...
We booked a reservation for a birthday. Overall we had a great experience. The dishes are very creative, most of them are unlike anything you would get at a traditional Vietnamese restaurant...
Had an ok experience at Chu Mai, but not one I would hurry back for. I wanted to love it but sadly left with disappointment in the air. I'm always curious when a meat-centric restaurant...
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