No visit to San Francisco is complete for us without a meal at Billingsgate. And so we found ourselves here 2 weekends ago right as they opened. Super fresh seafood, oysters galore, fine dining...
Billingsgate
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Billingsgate is a seafood market and cafe located in San Francisco's Noe Valley, founded by chefs Adrian and Ismael, who bring their extensive culinary expertise to provide high-quality seafood and a welcoming dining space. The establishment emphasizes sustainability by sourcing local seafood and promoting responsible fishing practices, ensuring fresh and seasonal menu offerings that reflect the bounty of the sea.
In addition to their delicious dishes, including the acclaimed clam chowder and a variety of poke options, Billingsgate aims to educate consumers about seafood preparation through chef-led demonstrations. Since its opening in December 2020, the cafe has quickly positioned itself as a community hub for seafood enthusiasts while supporting local fishermen and the environment.
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Reviews
San Francisco has lots of seafood places all around the city. Walking through Fisherman's Wharf and Pier 39 there are so many places to grab seafood. You can also go around to the different...
I'm met my friend here for the happy hour and we got some oysters--they were fresh and delicious! I came early and was super hungry, so I got the avocado roll in the meantime which hit the...
How have we missed this place? Highly recommend the poke, the cioppino, and the clam chowder.
The server was super nice and quick to help us when we were unsure of what to order. Ordering both items, poke bowl and clam chowder was good enough for my friend and me. Unfortunately, i have...
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