Spicy Ray's Caribbean Grill, founded by Chef Fitzroy, offered an authentic taste of Jamaican cuisine in San Jose, CA. With over 20 years of commercial cooking experience, Fitzroy specialized in traditional techniques, particularly in crafting mouthwatering jerk chicken infused with a unique Red Stripe flair. Inspired by his Jamaican roots, Fitzroy dedicated himself to sharing the vibrant flavors of Caribbean cooking with the local community. His passion for authentic dishes and expertise in grilling made Spicy Ray's a beloved destination for fans of Jamaican food. Generated from the website

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