479 Degrees

Achadinha Cheese Company is a family-operated farmstead cheese producer located in Petaluma, California, led by Jim and Donna Pacheco along with their four children. The Pacheco family has a rich tradition in dairy farming that spans three generations, beginning in Achadinha, Portugal, and continuing in the United States since 1969. Milking 50 Jersey cows on 230 acres, the farm focuses on sustainable practices, avoiding hormones and pesticides while ensuring the cows' diets are balanced with local ingredients. Their cheese production varies seasonally, reflecting the natural cycles of the dairy herd and the quality of the pastures. Generated from the website

Rusty Hinges Ranch in Petaluma, CA, offers a unique farm-to-table experience with its Real Meal Bundles, providing customers with locally sourced ingredients and easy-to-follow recipes to create nutritious meals at home. The ranch emphasizes community engagement, sustainability, and support for local farmers while encouraging patrons to participate in activities like collecting fresh eggs and interacting with farm animals. With a focus on reducing waste, Rusty Hinges Ranch invites customers to return packaging for reuse and delivers meal bundles in nearby areas, ensuring convenience without compromising quality. Their offerings range from fresh produce to meat and dairy, catering to various dietary preferences and making wholesome cooking accessible for busy families. Generated from the website