Food - 5/5! My husband gets a lobster roll EVERY time because they're sooooo delicious and price point wise.... You can't beat it! I LOOOOOOVE the prime bowls! I get the Mexican style with steak...
Angie’s Lobster
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Angie's Lobster, located in Phoenix, AZ, is dedicated to making wild-caught seafood, including Maine lobster and Jonah crab, affordable to everyone. The restaurant emphasizes efficiency by directly purchasing lobster from wharfs in Maine and processing them in-house to eliminate third-party costs.
Founded by Angela Christofellis, who immigrated from the Greek island of Lesvos, Angie's Lobster aims to disrupt traditional dining by offering luxury seafood at fast-food prices. The menu features a variety of seafood sandwiches and rolls, complemented by unique house-made sauces to enhance the dining experience.
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First impressions on arriving and not familiar with the process process is quotation. "What the hell?" The place is in a converted building that was definitely not selling food in the past. As...
Maybe its the location, hopefully the rest didn't go downhill. Before the market expansion, you got a solid meal and it tasted great. Now the menu has grown and the food is flavorless. The...
I'm taking my review back to 4-stars... I think they have gone back to a card-only payment model as I've noticed the line is moving more quickly again. The standard "lobstah" roll meat volume is...
Crazy concept - drive up and get a well priced lobster or crab roll and fries. Fabulous Angie's sauce and melted butter to boot!
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