Cafe Patachou
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Café Patachou, founded in 1989 by six-time James Beard Foundation semifinalist Martha Hoover, is a vibrant all-day café that specializes in breakfast, lunch, coffee, and pastries. With a commitment to elevating the everyday dining experience, the café features thoughtfully sourced, scratch-prepared dishes made with premium ingredients.
Known for its welcoming atmosphere, Café Patachou has redefined breakfast and lunch for its patrons, providing a unique culinary experience in each of its locations. The café also offers a selection of products for local pickup, including coffee, granola, and custom cakes, further enhancing its community-focused approach.
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