Nuta Restaurant

“Nuta” is an original restaurant created by Andrea Camastra as the crowning of his professional Chef’s career. This is a place dedicated to the true passion of Andrea’s life which is fine cuisine; the place to celebrate every single note of flavor playing in his heart. The cuisine inspired by beauty, art and science. Pervaded with strong emotions that stimulate to come up with sensational dishes in search of new perfect flavors. “Nuta” is the place stemming from the passion shared by the Chef and his extraordinary team. In 2023, less than a year after opening, Nuta wins a Michelin star.