Den Glade Gris

Ophelia was established in 1988, and there has been the same owner and leadership since the beginning, which in itself is a rarity in the industry. We are very proud of this. Ophelia is known for its international environment and great atmosphere. Ophelia consists of three parts, where the main floor is a bar and diner. Downstairs there is bar and a club which fits any events.

The Corner is a one-of-a-kind vegan restaurant founded by Ghasem, a visionary entrepreneur who has dedicated his life to promoting a healthy and sustainable lifestyle.Ghasem’s journey to becoming a vegan restaurant owner began three years ago when he made the decision to adopt a vegan lifestyle. Through this lifestyle change, Ghasem discovered the many benefits of plant-based eating, not just for health, but also for the environment. As a passionate food enthusiast, Ghasem has always been interested in exploring different cuisines and experimenting with new flavors. He found that many vegan alternatives lacked the complexity and richness he desired. Through his research and experimentation, Ghasem discovered a wealth of delicious and nutritious vegan dishes that he knew would appeal to a broader audience. With a mission to provide people with delicious, healthy, and sustainable food options, Ghasem founded The Corner.

Welcome to Hotel Continental's lobby bar - a stylish lounge for our hotel guests and a vibrant bar scene for Oslo's residents. The name Boman originates from Caroline Boman, who together with her husband, Christian Hansen, was first generation owners of Hotel Continental and Theatercafeen. BAR BOMAN plays an important part in Hotel Continental's rise into a new era.