Os en Peper
(610)
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Os en Peper, located in Zwolle, offers a unique dining experience centered on hospitality and craftsmanship, where guests can enjoy an extensive five-course menu that changes every two months. The restaurant prides itself on utilizing regional and seasonal ingredients while infusing international flavors, all served in a warm and informal atmosphere.
Chef Ard, who returned to the Netherlands from Aruba after gaining international experience, emphasizes simplicity and quality in his cooking, ensuring each dish is paired with a suitable glass of wine. The establishment focuses on creating a home-like environment where patrons can relish good food and drink without any fuss.
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