Le Mortier Restaurant & Wijn Webshop

Le Mortier Restaurant & Wijn Webshop is nestled in the picturesque Saint Nicolas de Bourgueil, located in the heart of the Loire Valley, renowned for its stunning castles and a diverse array of fruits and vegetables. The restaurant is celebrated for its exquisite dishes and thoughtfully curated wine selections, primarily sourced from their own vineyard, Le Bas Mortier.

With a focus on sustainability, all wines served at Le Mortier are produced organically, biodynamically, or under High Environmental Value (HVE) standards. Guests can indulge in a distinctive five-course tasting menu, expertly paired with wines from the Loire region, showcasing the passion of the restaurant's culinary and wine experts.

Generated from the website