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Located in an old warehouse by the water in the Kadijken neighborhood of Amsterdam, Bloemetendrinken offers a cozy dining atmosphere with a focus on gluten-free and vegan cuisine. The restaurant prides itself on serving dishes made from 100% gluten-free ingredients, certified by the Dutch Coeliac Society, while prioritizing organic and sustainable products whenever possible.
Bloemetendrinken features a diverse menu that includes a three-course meal option, allowing guests to customize their dining experience. The establishment emphasizes slow-cooked, homemade dishes, including house-made gluten-free sourdough bread and a variety of fermented vegetables, ensuring that every bite is packed with unique flavors and nutritional benefits.
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