Carpe Diem

Pizzeria Ristorante Chi Ciauru, in Santo Stefano di Camastra (ME), restaurant, pizzeria, wine bar with typical Sicilian specialties. Pizzeria Ristorante Chi Ciauru, newly opened in Santo Stefano di Camastra (ME), was born from the experience resulting from years of activity in the restaurant sector. Modern and welcoming, the restaurant is open for lunch and dinner and is also a refreshment point as a gastronomy, lounge bar, snack bar and wine bar. We offer our customers daily menus with typical Sicilian dishes made with the highest quality ingredients, fresh and genuine, in an intimate and refined location. In addition to this, what distinguishes us most is the quality of the pizza that is prepared by us with naturally leavened dough and cooked in the oven in a workmanlike manner. We are waiting for you, follow us on social networks to be always connected with the CHI CIAURU flavors.

Panetteria Da Gaetano is not a simple bakery, but it is much more. It is a place where unique, genuine and always fresh delicacies are created every day, so that the quality is always high for the satisfaction of loyal customers. In addition to bread baked in a wood oven and baked several times a day in various types and flours to be eaten on the spot with the sandwich shop, Panetteria Da Gaetano offers its customers panari products such as crackers, grissini and friselle, the confectionery department with mignon pastries , cannoli, cassata, dried pasta with almonds, pies, biscuits, and even fresh pasta, rotisserie, poultry and pizzeria ... and much more.

rossodivino is a Neapolitan pizzeria where you can eat traditional and gourmet pizzas, Sicilian first courses and grilled second courses, as well as offering a wide selection of beers and wine