The Bankes Arms Hotel Restaurant

A real foodie haven, The New Kitchen Chef Designed Kitchen at the Bankes Arms Hotel will produce a Seasonal locally sourced menu. Bread is baked in the Village Square, The abundance of fresh seafood in nearby waters allows us to have fresh scallops, crab, lobster, plaice and bass on offer together with a superb selection of Game Chicken, Beef Pork and Lamb where possible from Dorset Farms. Mindful of choice, a variety of fresh vegetarian dishes will also be on offer including Gluton free.