Textura Experience by Antonio Foti

A Roca is the place to be if you want to taste the best of the local gastronomy at a reasonable cost: barbagiuans, pissaladière, petits farcis, stockfishs, beignets de fleur de courgette, ratatouilles... Our tasty dishes are made with care by a team of aficionados who cook exclusively with fresh market products. Everything is 100% home-made. See you soon at A Roca !

Restaurant L'Estragon, a long family tradition, everything began at the end of '60s with the grandmother Clementina. She gave to his Four Daughters passion for cooking and hospitality. Now is the Third Generation to direct L'Estragon, with the experience of who born and grown up in a restaurant. Fabian and his entire team are waiting for you, to make you live the experience of good food, served by a friendly and attentive service.

A Roca is the place to be if you want to taste the best of the local gastronomy at a reasonable cost: barbagiuans, pissaladière, petits farcis, stockfishs, beignets de fleur de courgette, ratatouilles... Our tasty dishes are made with care by a team of aficionados who cook exclusively with fresh market products. Everything is 100% home-made. See you soon at A Roca !