Pizza Papa

AT TAVOLA OFFERS AUTHENTIC GOURMET CUISINE WITH ITALIAN FLAVOURS. OUR CHEF PIZZAÏOLO «FRANCESCO» STRAIGHT FROM NAPLES WILL CONVERT YOU TO WHAT IS CALLED THE REAL NEAPOLITAN PIZZA! WHETHER FROM ITALY OR OUR LOCAL PRODUCERS, OUR MENU IS SIMPLE AND AUTHENTIC LIKE THE INGREDIENTS SELECTED FROM ARTISANS WHO RESPECT THE PRODUCT AND ITS QUALITIES. OUR TEAM ONLY COOKS HOMEMADE DISHES AND EVOLVES THE MENU TO THE RHYTHM OF THE SEASONS AND ITS DESIRES. THAT’S WHY, FROM PIZZA TO DESSERTS TO SALADS, OUR MENU EVOLVES THROUGHOUT THE YEAR. OUR PROMISE? A RESTAURANT AND A SUNNY TERRACE AT THE EDGE OF THE LEZ, A QUALITY SERVICE, A COLORFUL CUISINE, INVOLVED AND CREATIVE PERFUMED WITH DECIDEDLY@CAP_FIRST$italian AND MEDITERRANEAN FLAVOURS.

Toutes nos pizzas sont préparées avec une pâte artisanale et cuite sur pierre, les ingrédients soigneusement choisi afin d'apporter le meilleur résultat possible et d'obtenir un produit de qualité, nôtre volonté est simple : faire découvrir des pizzas artisanales de qualité. La satisfaction de vos papilles nôtre seule motivations.

Located in the historic Saint-Roch district of Montpellier, La Mamma is a small piece of Italy whose cuisine draws its richness from traditional and family recipes: mozzarella tastings, fresh pasta with truffles, artisanal pizzas... products are fresh and seasonal, imported from Italy and worked on site in front of you by our Italian chef. All in a warm and friendly setting thanks to its kitchen open to the restaurant which offers a truly immersive and olfactory experience.