Best New Restaurants in Los Angeles, CA
12 places
Discover a curated selection of new dining experiences in Los Angeles, where creativity and flavor blend in unique settings, offering something for every palate.

Cannonball
Opens at
Culinary creativity shines at Cannonball with its flaky biscuits, innovative fideo with clams, and a diverse wine list perfect for gatherings.

Baby Bistro
Opens at
Charming flavors fill the air at Baby Bistro, where seasonal dishes meet a cozy courtyard and chef-curated wine pairings enhance the experience.

Redbird
Opens at
Elegant dining in a former cathedral offers inventive dishes and standout cocktails like the Cardinal Punch, creating a truly memorable experience.

Osteria Mozza
Opens at
Delightful aspects like Nancy Silverton's signature mozzarella bar and the vibrant atmosphere make Osteria Mozza a standout dining destination.

Anajak Thai Cuisine
Opens at
Innovative dishes like Thai tacos and Southern-style fried chicken set Anajak apart, along with warm service in a family-run atmosphere.

88 Club
Opens at
Sophisticated dishes and an Art Deco vibe create a distinct experience at 88 Club, especially with highlights like chrysanthemum salad and roasted chicken.
Angelini Osteria
Open until
Authentic flavors and classic pastas define my experience at Angelini Alimentari, a cornerstone of the Beverly/Fairfax dining scene.

Jon & Vinny's Slauson
Open until
Vibrant atmosphere and iconic dishes like pork meatballs and mozzarella sticks make Jon & Vinny's a beloved urban gem in LA's dining scene.

Saffy's
Opens at
Exciting Middle Eastern flavors come together at Saffy's, where generous portions of kebabs and shawarma shine in a lively setting.

Somni
Opens at
Transformative dishes captivate at Somni, where molecular gastronomy creates a theatrical dinner experience with brilliant wine pairings.

Petit Trois
Open until
Quaintly inspired by Paris, Petit Trois showcases chef Ludo Lefebvre’s artistry with classic bistro dishes in a lively, charming space.

Rossoblu
Opens at
Inviting atmosphere with handmade pastas and a sunny patio, Rossoblu elevates Southern Italian cuisine, making brunch and bocce delightful.