Exclusive Restaurants in Dallas, TX
19 places
Explore Dallas's culinary scene, where each restaurant offers a unique blend of flavors, ambiance, and artistry, creating unforgettable dining experiences.

The Mansion Bar
Open until
Elegance defines The Mansion Bar, where refined French-American cuisine merges uniquely within a storied mansion, promising a luxurious dining experience.

Quarter Acre
Open until
Delightful fusion of New Zealand and European cuisine under Chef Toby Archibald, showcasing an innovative and affordable tasting menu experience.
Salumi Lucia Pasta
Open until
Exquisite flavors define my experience at Lucia, where housemade salumi and fresh pasta elevate Italian dining in Dallas.

The French Room
Opens at
Timeless charm defines The Adolphus, where I savor fine French cuisine amid a luxurious setting, complete with a lovely afternoon tea experience.

Gemma
Open until
Intimacy defines Gemma, where fine Italian and French cuisine meets cozy ambiance. It's a standout with its Texas-sized grilled Caesar and a MICHELIN nod.

St Martin's Wine Bistro
Open until
Charming and recently remodeled, St Martin's Wine Bistro offers high-end French dishes, generous lamb portions, and an intimate setting with live music.

El Carlos Elegante
Open until
Craftsmanship flows through every dish at El Carlos Elegante, where traditional Latin flavors meet upscale dining in a stunning hacienda ambiance.

Uchibā Dallas
Open until
Innovative dishes define Uchi Dallas, where creativity shines in both sushi and small plates, all within a stylish Uptown atmosphere.

Georgie
Open until
Savoring unique flavors in a refined atmosphere, Georgie's tasting menu showcases the creativity of its talented chefs in an upscale setting.

Tatsu Dallas
Open until
Exceptional culinary artistry defines Tatsu Dallas, where Chef Tatsuya Sekiguchi creates a memorable omakase experience with top-tier seafood.

Mister Charles
Open until
Atmosphere sets the stage at Mister Charles, where a transformed soda fountain meets opulent decor and playful French-American dishes.

Ayahuasca Cantina
Open until
Hidden beneath Xaman, Ayahuasca Cantina offers unique sotol cocktails and celebrates pre-Hispanic cuisine, creating a memorable dining adventure.

Written By The Seasons
Open until
Vibrant seasonal menus showcase fresh, local produce, creating a dynamic dining experience that highlights the beauty of American cuisine.
Ngon
Open until
Unwind at Ngon, where extensive spring rolls meet Northern Vietnamese flavors, all enjoyed on a cozy patio. Their charcoal-grilled pork is a must-try.

Sachet
Open until
Culinary creativity shines at Sachet, where I enjoy a diverse mezze selection and an adventurous wine list in a cozy Mediterranean setting.

Mot Hai Ba
Open until
Fusion defines my experience at Mot Hai Ba, where Chef Peja Krstic blends Serbian dishes with seafood in a vibrant atmosphere.

Cattleack Barbeque
Closed today
Destination for BBQ lovers, Cattleack offers legendary brisket and pastrami, now with expanded hours and an employee-owned touch.

Town Hearth
Open until
Splendor defines Town Hearth, where the striking decor meets immense flavors in steak and seafood, creating a standout fine dining experience.

Al Biernat's Oak Lawn
Open until
Remarkable for its Wagyu beef and Maine lobster, Al Biernat's offers a memorable dining experience in a quintessential Dallas steakhouse setting.