Exclusive Restaurants in Dallas, TX

19 places

Explore Dallas's culinary scene, where each restaurant offers a unique blend of flavors, ambiance, and artistry, creating unforgettable dining experiences.

Historic estate dating to 1925

The Mansion Bar

Open until

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4.0

Elegance defines The Mansion Bar, where refined French-American cuisine merges uniquely within a storied mansion, promising a luxurious dining experience.

Crab Eclair - outstanding dressed red crab, smoked avocado, cucumber, and, Meyer lemon! (June, 2024)

Quarter Acre

Open until

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4.5

Delightful fusion of New Zealand and European cuisine under Chef Toby Archibald, showcasing an innovative and affordable tasting menu experience.

Salumi Lucia Pasta photo

Salumi Lucia Pasta

Open until

Exquisite flavors define my experience at Lucia, where housemade salumi and fresh pasta elevate Italian dining in Dallas.

The French Room photo

The French Room

Opens at

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4.0

Timeless charm defines The Adolphus, where I savor fine French cuisine amid a luxurious setting, complete with a lovely afternoon tea experience.

Wedge is delish

Gemma

Open until

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4.5

Intimacy defines Gemma, where fine Italian and French cuisine meets cozy ambiance. It's a standout with its Texas-sized grilled Caesar and a MICHELIN nod.

St Martin's Wine Bistro photo

St Martin's Wine Bistro

Open until

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4.5

Charming and recently remodeled, St Martin's Wine Bistro offers high-end French dishes, generous lamb portions, and an intimate setting with live music.

Mini bites- crab cake and taco- wonderful

El Carlos Elegante

Open until

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4.5

Craftsmanship flows through every dish at El Carlos Elegante, where traditional Latin flavors meet upscale dining in a stunning hacienda ambiance.

Spicy crunch tuna

Uchibā Dallas

Open until

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4.5

Innovative dishes define Uchi Dallas, where creativity shines in both sushi and small plates, all within a stylish Uptown atmosphere.

Photo by charityi

Georgie

Open until

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4.0

Savoring unique flavors in a refined atmosphere, Georgie's tasting menu showcases the creativity of its talented chefs in an upscale setting.

Photo by farhan583

Tatsu Dallas

Open until

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5.0

Exceptional culinary artistry defines Tatsu Dallas, where Chef Tatsuya Sekiguchi creates a memorable omakase experience with top-tier seafood.

Handmade Fusilli with Blue Crab Pesto.

Mister Charles

Open until

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4.5

Atmosphere sets the stage at Mister Charles, where a transformed soda fountain meets opulent decor and playful French-American dishes.

Tuétanos

Ayahuasca Cantina

Open until

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4.5

Hidden beneath Xaman, Ayahuasca Cantina offers unique sotol cocktails and celebrates pre-Hispanic cuisine, creating a memorable dining adventure.

Written By The Seasons photo

Written By The Seasons

Open until

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4.5

Vibrant seasonal menus showcase fresh, local produce, creating a dynamic dining experience that highlights the beauty of American cuisine.

Ngon photo

Ngon

Open until

Unwind at Ngon, where extensive spring rolls meet Northern Vietnamese flavors, all enjoyed on a cozy patio. Their charcoal-grilled pork is a must-try.

Photo by Management

Sachet

Open until

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4.0

Culinary creativity shines at Sachet, where I enjoy a diverse mezze selection and an adventurous wine list in a cozy Mediterranean setting.

Shaking Beef

Mot Hai Ba

Open until

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4.0

Fusion defines my experience at Mot Hai Ba, where Chef Peja Krstic blends Serbian dishes with seafood in a vibrant atmosphere.

Brisket & ribs

Cattleack Barbeque

Closed today

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4.5

Destination for BBQ lovers, Cattleack offers legendary brisket and pastrami, now with expanded hours and an employee-owned touch.

Photo by TheTravelsofMike

Town Hearth

Open until

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4.0

Splendor defines Town Hearth, where the striking decor meets immense flavors in steak and seafood, creating a standout fine dining experience.

LOGO

Al Biernat's Oak Lawn

Open until

Remarkable for its Wagyu beef and Maine lobster, Al Biernat's offers a memorable dining experience in a quintessential Dallas steakhouse setting.