Aeschi B. Spiez

Pure indulgence - home-made. Tradition meets novelty thanks to utmost creativity and sensitiveness. Part of our menu varies daily, however many highly popular and classic dishes are always available. Let the host and chef Philipp Blaser and his team spoil you with lovingly prepared dishes.

Bei uns im Alegria herrscht eine herzlich familiäre Atmosphäre. Unser kulinarisches Angebot orientiert sich an der mediterranen Küche und der Tafelkultur der iberischen Halbinsel. ere at the Alegria, we house a warm family atmosphere. Our culinary offer is based on the Mediterranean cuisine and the table culture of the Iberian Peninsula.