Traiteur & Cie
Traiteur & Cie, established in 1982, is a culinary excellence provider in Montréal, specializing in buffets, receptions, tapas, and cocktails. The company prides itself on offering personalized service and a blend of traditional and innovative culinary creations, enhanced by the addition of their artisanal bakery, Boulangerie St Vincent, in 2020.
With a commitment to quality, sustainability, and customer satisfaction, Traiteur & Cie delivers an exceptional dining experience for various occasions, whether through on-site service, home delivery, or takeout. Their talented team, led by passionate owners, ensures that each meal and interaction reflects their dedication to authentic flavors and attentive service. Generated from the website