Comptoir Sushi A la Ma

Comptoir Sushi A la Maison, located in Sept-Îles, Canada, is a renowned sushi establishment founded by chef Geneviève Everell in 2008. Known for her creative and non-traditional approach to sushi, Geneviève continues to innovate and push culinary boundaries, offering a variety of sushi options to satisfy all tastes.

With a passion for sharing her love of sushi, Geneviève Everell has authored several cookbooks and developed a line of sushi products, including mayonnaises, tartare tubes, and frozen items available at various retailers. Through her business, she aims to inspire others to enjoy and create sushi dishes at home, making the art of sushi accessible to all.

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