Noodlebox

Noodlebox, founded in 2001 from a small food cart in Victoria's Chinatown, specializes in wok-fired Asian street food made to order with fresh ingredients. With over 65 locations across Canada, the company is dedicated to delivering real food that is made fresh with fire, aiming to reverse the trend of processed food.

Customers can enjoy a variety of customizable dishes that accommodate various dietary preferences, including vegan and gluten-friendly options. Noodlebox's menu features an array of flavorful boxes, each crafted with a unique blend of spices and fresh vegetables, ensuring a satisfying meal for every palate.

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